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Mozzarella Cheese



    [Dairy]

    Unit Price: $0 Status: In Stock
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    Mozzarella is a southern Italian cheese traditionally made from Italian buffalo milk by the pasta filata method. Mozzarella received a Traditional Specialities Guaranteed certification from the European Union in 1998.


    Mozzarella is a southern Italian cheese traditionally made from Italian buffalo milk by the pasta filata method. Mozzarella received a Traditional Specialities Guaranteed certification from the European Union in 1998. Nutrition Facts Cheese, mozzarella, low sodium Amount Per 100 grams Calories 280 % Daily Value* Total Fat 17 g 26% Saturated fat 11 g 55% Polyunsaturated fat 0.5 g Monounsaturated fat 4.8 g Cholesterol 54 mg 18% Sodium 16 mg 0% Potassium 95 mg 2% Total Carbohydrate 3.1 g 1% Dietary fiber 0 g 0% Sugar 1.2 g Protein 28 g 56% Vitamin A 10% Vitamin C 0% Calcium 73% Iron 1% Vitamin D 3% Vitamin B-6 5% Vitamin B-12 14% Magnesium 6% *Per cent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
    Mozzarella Cheese

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